Celebration Menu nº1

Foto Foto

STARTERS ENTRANTS
All shared in table

  • Salad Amanida
  • Escalivada (roast aubergine, onion and pepper) Escalivada
  • Roast mushrooms Gírgoles
  • Roast asparagus (in season) Espàrrecs brasa (temporada)
  • Artichokes (in season) Carxofes (temporada)
  • Haricot beans with salt pork Mongetes amb cansalada
  • Potatoes Patates fregides
  • All i Oli (garlic mayonnaise) All i Oli
  • Toasted bread with tomato Pa torrat amb tomàquet

 

GRILLED MEAT GRAELLADA
Single

  • Lamb Xai
  • Rabbit Conill
  • Roast catalan sausage Botifarra
ACCESSORIES

If you do not want barbecue, you can add accessories:

  • Roast veal chop Costella de vedella a la brasa 9.50€
  • Roast lamb back Espatlla de xai a la brasa 10.40€
  • Roast pork feet Espatlla de xai a la brasa 10.25€
  • Roast cod Bacallà a la llauna> 8.50€
  • Roast snails Cargols a la llauna 8.50€
  • Roast gilthead Moixarra a la brasa 8.50€
  • Roast sea bass Lubina a la brasa 8.50€

WINE CELLAR CELLER

  • House wine Vi de la Casa
  • Soda water Gasosa
  • Soft drink Refresc
  • Mineral Water Aigua
  • Beer included Cerveza

 

DESSERTS POSTRES

  • Celebration Massini cake Pastís massini

COFFEESCAFÈS, TALLATS

46.50 Euros/ Per Adult with cava (vat. included)
-Children’s Menu (children ages 4 to 9)
Macaroni, fried chicken breast or croquettes with potatoes, soft drink and ice cream
15.20 Euros/unit (vat. included)
– Menú Junior (de 10 a 14 anys)
Macaroni or appetizer, chicken or roast catalan sausage with potatoes, soft drink and ice cream
21.50 Euros/unit (vat. included)