MENÚ Nº 2

STARTERS ENTRANTS
All shared in table

Long pork sausage Llonganissa
Chorizo sausage Xoriço
Jabugo Paté Paté de Jabugo
Salad Amanida
Escalivada (roast aubergine, onion and pepper) Escalivada
All i Oli (garlic mayonnaise) All i Oli
Toasted bread with tomato Pa torrat amb tomàquet

SECOND COURSES SEGONS

Haricot beans with salted pork Mongetes amb cansalada
Fried potatoes Patates fregides

GRILLED MEAT GRAELLADA
Single

Lamb 2 piecesXai
Rabbit 1/4Conill
Roast catalan sausage 1/2Botifarra

ACCESSORIES

If you do not want barbecue, you can add accessories:

Roast veal chop Costella de vedella a la brasa 9.50€
Roast lamb back Espatlla de xai a la brasa 10.40€
Roast pork feet Espatlla de xai a la brasa 10.25€
Roast cod Bacallà a la llauna> 8.50€
Roast snails Cargols a la llauna 8.50€
Roast gilthead Moixarra a la brasa 8.50€
Roast sea bass Lubina a la brasa 8.50€

WINE CELLAR CELLER

House wine Vi de la Casa
Soda water Gasosa
Soft drink Refresc
Mineral Water Aigua
1 beer included 1 Cerveza

DESSERTS POSTRES

Crême caramel Flam casolà
Ice creamGelats
Catalan Custard Cream Crema catalana

COFFEESCAFÈS, TALLATS

44.50 Euros/ Per Adult (vat. included)

47.50 Euros/ Per Adult with cava (vat. included)

– Children’s Menu (children ages 4 to 9)
Macaroni, fried chicken breast or croquettes with potatoes, soft drink and ice cream
23.50 Euros (vat. included)

– Junior Menu (children ages 10 to 14)
Macaroni or appetizer, chicken or roast catalan sausage with potatoes, soft drink and ice cream
17.20 Euros (vat. included)